Mark Loehrke

East Meets Westmont—Haute cuisine…

I learned the culinary meaning of the old saw, “don’t judge a book by its cover,”…
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Business Profile | Kris Hartner

Kris Hartner’s lifelong dedication to running began with his struggle through a physical…
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Age-Old Debate

Stuck in the middle. It’s a common phrase with an almost universally negative connotation.…
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Right On, Q—Quiubo

Like any major downtown initiative in Naperville, the long-gestating Water Street development—now…
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Business Profile | Steve Tiwald

Some people may consider Steve Tiwald simply a farmer. But when describing his work as…
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Business Profile | Elizabeth Braham…

Thanks in part to its original programming, high production values and dynamic social…
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Osteria del Oswego—Tuscan Tavern

Fertile as they may be for nurturing everything from soybeans to subdivisions, the fields…
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Business Profile | Born at Twenty

It’s hard to walk down the ever-expanding beer aisles at the grocery or liquor store,…
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Fahrenheit 151—One Fifty One Kitchen…

Despite being situated in a city that’s about one-third the size of Naperville, the…
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Business Profile | Cathy Bouchard

Thanks to her long journey from a life dedicated to the artistry of fashion design to…
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Katie Ernst—Someone You Should Know

While it may break the hearts of her former English teachers at Naperville North High…
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Business Profile | Mike Havala

Despite spending most of his career in the for-profit world of capital markets and high…
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