Farm-to-Table Dinner
Category: Culinary
Location: Morton Arboretum, Lisle, IL .
Start Date/Time: August 13, 2026 - 6 p.m.
End Date/Time: August 13, 2026
Spend a summer evening dining alfresco savoring a five-course menu that highlights fresh and flavorful ingredients from Midwest farms and food artisans. Courses are expertly paired with spirits from Journeyman Distillery, including their signature collaboration with the arboretum, Oak Rye Bourbon. 21 and older only. $120.
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