Let’s Make Risotto: A Virtual Italian Cooking Class
https://www.chefigatakitchen.com/event-details/lets-make-risotto-a-virtual-italian-cooking-class
Location: Virtual, Naperville, IL 60563
Start Date/Time: June 04, 2020 - 5 p.m.
End Date/Time: June 04, 2020
Executive Chef Austin Fausett will guide you through his mushroom risotto recipe step-by- step via Zoom. Register here, then order your ingredient kit for curbside pickup. Registrants will receive a Zoom link via email.
Complete your registration, then visit the Che Figata To Go! page to order your cooking kit with ingredients to serve four for $44. Kits contain:
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Local Maitake and Cremini mushrooms
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Fresh spring peas
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Fresh herbs: rosemary, thyme, oregano, Italian parsley
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Parmesan stock
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Butter
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Grated Parmesan-Reggiano
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Shallots
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Acquerello aged Carnaroli rice
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Garnish composed of Pea tendrills, Pecorino cheese & braised red cabbage
You’ll also need:
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Two large saute pans
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One small sauce pan
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One large sauce pan
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Ladle
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Spatula
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Salt & pepper
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Italian Extra Virgin Olive Oil (available to order with kit at an additional cost)
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