Good to the Last Crumb

Appears in the November 2022 issue.

Want to secure a place on Santa’s “really nice” list? Start gifting sampler packs of scones from Toni Brawley’s Scone House Café in Winfield (0S050 Winfield Rd.) She bakes 75 different flavors, from savory cheese-sausage treats to gingerbread and eggnog flavors. “They’re firm as a well-baked cookie on the outside,” Brawley says, “and as soft and moist as a muffin on the inside.” One taste and you’ll never look at a quaint doughnut quite the same way again. —P.G.

Photo courtesy of Scone House Café