Reserve Room

By Naperville Magazine
Appears in the March 2018 issue.

Wine lovers have a new restaurant and private event space to enjoy on Naperville’s Water Street. SixtyFour Reserve Room, situated just east of its sister company SixtyFour – A Wine Bar, is now open for nightly dining Tuesday through Saturday. Although the space has been open for private parties since New Year’s Eve, owner Lauren Beadle says, “Many of our guests voiced they would be interested in a quieter, more reserved space.”

Executive Chef Patrick McLaughlin created a special menu for the space, including dishes such as smoked duck pot stickers, French onion soup gratinee, grilled salmon with ricotta gnocchi and shaved fennel, Papparedelle pasta with an arugula basil pesto and beef tenderloin.