Naperville Magazine

Let’s Roll

Water Street newcomer Blue Sushi Sake Grill has added three new options to its Veggie…
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Encore | Diana Stetsura

Dancing a holiday Classic Throughout my whole career, I’ve always loved being part…
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Kudos | December 2017

A Place to Call Home After receiving funding for 12 additional apartments, DuPagePads…
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Menu Makeover

Oak Brook’s El Tapeo Modern Spanish Kitchen (2100 Spring Road) has relaunched with…
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Chicago Sinfonietta: Trademark

Saturday, September 16 | Wentz Concert Hall A private pre-concert celebration of the…
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Newly Opened | November 2017

  Sharko’s BBQ The popular and award-winning Route 59 restaurant is opening a…
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Openings | November 2017

Economic Optimism In a recent wealth survey of 120 DuPage and Will County residents ages…
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Books | November 2017

Denis Leary Why We Don’t Suck A comic look at divisive times, skewering liberals and…
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Classic Charm

Lauren Fasolo of Ellce Designs appointed this modern farmhouse with contemporary but…
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Pecan Pie

Pie Crust ¾ cup flour 1 stick butter 4 tablespoons cold water Cube cold butter and gently…
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Kudos | November 2017

Silver Celebration The Naperville Education Foundation recently celebrated its 25th anniversary…
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Dancing with the Celebrities

Mesón Sabika | September 20, 2017 This annual fundraiser for the Community Career Center…
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